1. Samosa, Onion Bhajee, Poppadum & sauces. 2. Dal Makhni, Palak Paneer & Mix Vegetable. Rice, Nan, Raita & Salade. 3. Kheer & KulFI.

1. Chicken Samosa, Tandoori Chicken Tikka, Poppadum & Sauces. 2. Butter Chicken, Tandoori Chicken & Dal Makhni. Rice, Nan, Raita & Salade. 3. Kheer & KulFI.

1. Samosa, Hot Wings, Poppadum & sauces. 2. Butter Chicken, Mix Grill, Dal Makhni, Palak Paneer & Aloo Matar. Rice, Nan, Garlic Nan, Raita & Salade. 3. Kheer, Kul & Rasmalai.

1. Amritsari Fish Pakora, King Prawn Pakora, samosa, Poppadum & Sauces. 2. Goan fishh Curry, Fishermen Prawn Curry & Dal Makhni. Rice, Nan, Raita & Salade. 3. Gulab Jamun & Kulfi

Stock potted veggies with chicken and a touch of lemon juice.

A Healthy and high protein authentic yellow lentils soup.

A luscious slurp made with fresh prawns,coconut milk and indian herbs.

Two timeless samosas generously stuffed with potatoes, green peas and cumin.

Tasty small onion balls tied together with lightly spiced gram flour batter.

Cottage cheese with Indian spices.

Cottage cheese with Indian spices and cream.

Delicious fried cauliower in slightly sweet, hot & sour manchurian sauce

Most popular Indian street food, crispy hollowed pastry filled with sweet, spicy and tangy juice.

Specially selected Indian veg snacks by our chef.

Baby potatoes char-grilled in tandoor with Indianspices and the touch of lemon juice and cilantro.

Mushroom with Indian butter and garlic char-grilled in tandoor.

Delicious fried mushroom in slightlysweet, hot & sour manchurian sauce.

Deep-fried flour pastries with mashed potatoes, topped withsweetened yoghurt, mint and tamarind chutney. Served chilled.

Crispy hollowed pastry filled with yoghurt,Indian spiced potatoes and pomegranate.

A popular dish: Crispy puffed rice in a mix of Indian chutneys, onions, tomatoes, roasted peanuts.

Samosa served with chickpeas, sprinkeld with some Indian spices, fresh coriander, yoghurt, chopped onion and tomato.

Famous Street Food. Crispy Indian potato patty flavored with spices and topped with yogurt and chutneys.

popular snack with chickpeas, potatoes, various chutneys, yogurt, papdi, curd & sev.

Two timeless samosas generously stuffed with chicken, potatoes, green peas and cumin.

Hot & spicy char-grilled chicken wings.

Succulent boneless chicken, marinated overnight in yoghurt, ginger, garlic and spices. Yet another classic.

Traditional minced chicken kebabs seasoned with ginger, garlic, spices and fresh coriander.

Crispy, fried fish pakoras seasoned with mint and aromatic carom seeds.

Char-grilled Kerala tiger prawns with garlic and chilli.

Prawns marinated overnight with Indian spices and fried in sunower oil

Combination of different types of chicken snacks, specially selected by our chef.

Chicken marinated with an incredible depth of flavour,and a dash of lime that will give you the tang you need.

Delectable boneless chicken breast, marinated in a creamycheese and cashewnut paste with a touch of cardamom.

From our travels in Pondicherry, a former French colony,we present to you salmon tikka, a fillet coated with apiquant marinade of curry leaves, flavoured incoconut milk and char-grilled in a tandoor oven.

Whole fish marinated with Indian spicesand char-grilled in a tandoor oven.

Spicy Fish skewer preparation marinated with a combinationof yogurt and spices infused with a slight flavor of carom seeds.

Delicious fried chicken in slightly sweet,hot & sour manchurian sauce.

Chicken chunks with turmeric, chili powder, cumin,chaat masala, garam masala and lemon.

Tender chicken marinated in spices, battered and goldenfried till crisp.

Tandoori paneer tikka is marinated skewers of paneer (cottage cheese) which are grilled in a super hot tandoor oven

Mix of veg Indian snacks selected by our chef

Chicken legs and thighs marinated in a tenderizing mixture of yogurt, lemon juice, and spices

Chicken marinated overnight in yogurt, Indian spices and prepared in hot tandoor oven.

Chicken bites soaking in marinade, cooked in a tandoor with Indian spices and extra touch of garlic and black pepper

Pieces of lamb that have been marinated in a Indian spiced yogurt marinade and prepared in tandoor oven.

Perfectly marinated and grilled Indian Tandoori shrimp skewers

Perfectly marinated and grilled Indian Tandoori shrimp skewers.

Mix of Lamb Chops, Tandoori Chicken, Chicken Tikka, Sheekh Kabab, Lamb Tikka and Vegetables marinated, grilled and then placed in a sizzling hot skillet.

Mushrooms are coated with yogurt based marinade andthen roasted in the oven until cooked and little charred.

Mix of seasoned Indian vegetables on a hot sizzler.

Spicy, tangy, succulent pieces of salmon fish grilledto perfection makes for a delectable treat.

Kabab is a common dish, consisting of a skewerwith pieces of meat, together with vegetablessuch as onions, tomatoes, and bell peppers.

Authentic world known golden cream gravy, Flavoured with dry fenugreek leaves. Specialized and touched by our chefs magic.

A spicy chettinad (South Indian) preparation, combining ground coconut, curry leaves, fennel and sesame seeds. (Spicy)

Chicken (with bone) cooked with fresh ginger-garlic, tomatoes and onions in a typical Indian roadside restaurant style.

Classic Punjabi dish made with spinach and chicken.

A delicious gravy dish made of Indian spices, nuts, yogurt, seeds, coconut, vegetables and chicken.

A delicious gravy dish made of Indian spices, nuts, yogurt, seeds, coconut, vegetables and chicken.

Traditional South Indian hot chicken curry with lemon and green chillies

Traditional South Indian hot chicken curry with lemon and green chillies

Popular Goan dish with chicken and potatoes in a blend of hot South Indian spices.

Tandoori chicken tikka cooked to perfection in chunky tomato and onion gravy.

A delicious, spicy and avorful dish made with chicken, onions, tomatoes, ginger, garlic and fresh ground Indian spices (Kadahi masala).

Minced chicken cooked with onionsand garam masala.(Spicy)

A classic favourite. Boneless lamb curry from Lucknow in a yoghurt and brown onion gravy.

Bhuna lamb cooked in typical Punjabi style with onions, tomatoes, green pepper and garam masala

Boneless lamb cooked with spinach 'saag' and fresh coriander

Boneless tender lamb cooked in clari butter, with whole spices in tomato gravy.

Lamb cooked with onions, tomatoes, green pepper, capsicum, ginger and garlic

A preparation from Kerala with succulent lamb, simmered in spices and coconut milk with baby potatoes.

Traditional South Indian hot lamb curry with lemon and green chillies

On classic Goan preparation, cooked with baby potatoes in a spicy onion and tomato gravy spiked with vinegar.

A delicious gravy dish made of Indian spices, nuts, yogurt, seeds, coconut, vegetables and lamb.

Lamb grilled and cooked in fresh corianderwith tandoori sauce and exotic spices.

Punjabi Mutton Curry is dhaba style prepared withloads of flavors and spices.

A spicy, hot and aromatic dish flavoured with aromatic spices.

Tender lamb marinated in spices and cooked in a special curry.

Famous Goan recipe with pieces of fish stewed in a mildly spiced curry coconut sauce.

Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa.

Salmon fillet, simmered in onion and tomato thick gravy.

A mildly-spiced preparation of jumbo prawns, sautéed with ginger and an onion-tomato masala.

From Venice of the East, we showcase this seafood masterpiece of prawns cooked in coconut milk, ginger and tomatoes to create a delicate balance of flavours.

Traditional South Indian hot fish curry with lemon and green chillies.

On classic Goan preparation, cooked with baby potatoes in a spicy onion and tomato gravy spiked with vinegar.

A delicious gravy dish made of Indian spices, nuts, yogurt, seeds, coconut, vegetables and fish.

Classic black lentils and kidney beans slow cooked overnight with tomatoes, cream and butter.

A Flavorful and delicious dish made with yellow lentils, Indian spices and herbs

Cottage cheese cooked in a fenugreek-flavoured tomato and cream gravy.

A traditional home style preparation of potatoes, green peas and cauliflower cooked with cumin, green chillies, ginger and spices

Cottage cheese in a fresh spinach gravy, tempered with cumin.

Fried lady nger cooked with onions and flavoured with cumin and bishop seeds.

Cottage cheese with sautéed fresh vegetables, ginger and turmeric in a coconut gravy.

Typical Indian dish made with homemade cottage cheese,capsicum, onions, ginger, tomatoes and indian spices.

Oven-roasted and mashed eggplants cooked with ginger-garlic, green chillies and fresh green coriander in clarified butter

A spicy and tangy preparation of chickpeas and baby potatoes topped with onions & chutney.

A thick and almost dry Bombay style curry made with potatoes, tomatoes, amchoor (dried mango) onion, garlic, ginger and mustard seeds.

Baby potatoes are simmered (dum cooked) in a Kashmiri spiced yogurt based gravy.

A mixture of vegetables together in a traditional Indian onions tomato blend that gives multiple flavors because of the many vegetables making it also very nutritious.

Peas and Indian cottage cheese in curry sauce.

A curried dish of heavenly mix of potatoes and peas.

fried balls of potato and paneer in a rich and creamymild gravy made with sweet onions and tomatoes.

Indian cottage cheese cubes in a creamy tomato sauce

Specially prepared curry of boiled eggs in punjabi dhaba style.

Cubes paneer marinated in yogurt, veggies and spices, grilled in a special masala curry.

Paneer dish with onions, tomatoes, ginger, garlic with spices in kadahi masala curry.

Popular dish with scrambled cottage cheese (paneer), onions, tomatoes and spices.

Indian dish made with potatoes, spinach, spices and herbs.

Boneless chicken breast cooked in true 'Awadhi style' with biryani rice and a touch of saffron.

Layers of meat and saffron infused rice cooked 'dum' style. It has a host of spices and herbs such as star anise, bay leaves, cardamom, cinnamon, cloves, along with chillies, rose water, kewda and saffron.

Prawns cooked with biryani rice. Flavoured with cardamom, saffron and mace.

Fresh vegetables cooked in biryani rice seasoned with cardamom, mace and saffron.

Tender fish cooked to perfection in fragrant Basmati rice andflavoured with whole spices, cashew nuts and brown onions.

packed with flavours of the caramelized onions andthe spices with saffron milk and fresh mint leaves.

Freshly baked in the tandoor oven

Freshly baked in the tandoor oven with a lot of butter.

Cooked with freshly chopped garlic and cilantro.

Filled with onion and cilantro.

Filled with melted cheese.

Filled with garlic and melted cheese.

Thin bread made in the tandoor oven.

A multi layered indian flat bread prepared with wheat and plain flour.

Filled with mince chicken

Filled with coconut and raisins to sweeten you up

Mixture of plain naan, butter naan, garlic naan and cheese naan

Filled with Indian cheese (Paneer).

Whole wheat flatbread with fenugreek leaves.

Popular naan stuffed with potato.

With fresh chopped garlic and green chillies on top.

Fragrant basmati rice cooked with aromatic spices and herbs

Fried basmati rice egg

Spiced ground meat fried in long grain basmati rice and aromatic spices.

Basmati rice cooked with green peas and whole spices.

Light and crunchy as your restaurant favourites. They are perfect for dipping into our Indian sauces or just as they are as a snack.

A healthy and delicious accompaniment made with yogurt, cucumber, tomato and onion.

Red onion with salt, black pepper and lemon juice.

Cucumber salad with onions, tomatoes, coriander sprinkled with ground spices and vegetable oil.

Indian pickles.

Slightly spicy, based on mango jelly.

Thick greek yogurt.

Classic indian pudding made by simmering carrots in milk, almonds and cashewnut.

Another classic Inidan sweet with milk solids, rose syrup and cardamon powderd

Vanilla ice cream with gulab jamun.

A creamy Indian rice pudding cooked with rice and milk and is avored with cardamom and saffron. Lots of dry fruits are added to make it rich and delicious.

A delicious creamy ice cream dish with the special taste of cardamom.

Kesari kheer with kulfi.

Mango slices with delicious ice cream.

A Bengali delicacy very popular among the Indian sweet lovers. A classic indian festive dessert made with milk, sugar and saffron. Ras literally translates to “juice” and malai to “cream”. A royal treat.

Brownie with ice and hot chocolatecream.

Betel leaves stuffed with sweet and delicious ingredientsare a traditional mouth freshner in India.

Delicious pudding with lentils and ghee richly garnished.